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4 Great Places in Central Mass to Dine Outdoors

A group of diners enjoying the weather at Ceres Bistro in Worcester, MA

Central Massachusetts’ all too short outdoor dining season has begun…with many local eateries capitalizing on the good weather and offering dining al fresco!

Dining outdoors means different things to different restaurants. Some restaurants, like Volturno, Lock 50, La Scala, Vintage Grille and The Mill 185 have built large open-air patios outfitted to take advantage of the good weather months. Others like Nuovo, Meze, Brew City and Corner Grille set up tables on the sidewalks in front of their restaurants giving your meal a bit more of an urban feel. Mezcal in Worcester brings the outdoors inside by opening the floor-to-ceiling glass doors while their Leominster location offers patio dining under umbrellas. Looking for waterfront dining? Guiseppe’s in Northborough offers upscale dining on a deck overlooking Solomon Pond and Point Breeze on Lake Webster bring deck dining (and drinking) to a whole new level. Still others like Smokestack, The Citizen and VIA offer covered patios to extend the outdoor dining experience even when Mother Nature doesn’t fully cooperate.

So whether it’s a quiet spot to enjoy a romantic dinner, a sun-drenched patio to people watch or dinner on the deck lakeside with cocktails and friends, there is an al fresco spot to match any occasion and mood!

Here are a few of our favorite places to eat, drink and enjoy the good weather months while they last!

Ceres Bistro

One of Worcester’s most elegant outdoor dining experiences, Ceres Bistro offers full-menu dining in the garden patio surrounded by luxurious plantings, flowers and landscaping. Live jazz on Thursday evenings and drinks at the open-air bar are also popular in the warmer months!

Flying Rhino

For outdoor dining, Flying Rhino has it all. Tables with umbrellas on the sidewalk for that urban feel, a huge outdoor deck for a more casual, relaxed experience and one weekend every summer, they transform their parking lot into a full blown, stick your feet in the sand beach and cookout experience that will make you forget you are on Shrewsbury St. One of the more popular decks in Worcester so get here early if you want a table.

Zorba’s

At Zorba’s Worcester location, you can enjoy a full Greek dining experience under an enormous covered patio that runs the entire length of the front of the restaurant. A summer experience not to be missed is enjoying one of their famous sangrias and a selection of meze’s on this patio! And for when the weather isn’t perfect, Zorba’s patio is covered to make sure you can still enjoy the experience.

NU Café

Located right outside the front door, the big comfortable patio at NU Café features lots of tables with umbrellas to relax and enjoy coffee, fruit smoothies, breakfast and lunch. A great place anytime of the day, the patio at NU Café sits off the street, making it a quiet oasis from the hectic pace of the day.

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Ravioli Roma from Brew City on Shrewsbury Street in Worcester

Ravioli Roma from Brew City on Shrewsbury Street in Worcester

Allow me to reintroduce myself…just kidding. It has been a while since I ventured into the realm of burgers but now I have returned. With the craziness of the holidays and just completing a move to a new house, I am glad to be back. I decided to come back to the basics and go to a Shrewsbury Street classic, Brew City, for my latest iteration of my burger blog. Needing a hearty meal and possibly a cold beverage at the end of a long week brought me to 104 Shrewsbury Street. Walking in, I was instantly reminded of Monday Night Football and wing specials in the bar, complete with crowded seating and the occasional unruly patron.

It has actually been a few years since I had been to Brew City and I was happy to see that the interior décor had been updated and their menu was given a massive overhaul thanks to a newer executive chef. After ordering a classic ‘Gansett lager, I decided to see what the menu had to offer in the burger department. I was rather surprised to find that they had quite the selection of unique and eclectic choices. I decided on the Ravioli Roma ($12.99). As it is described on their menu, this is a fresh black angus burger topped with a jumbo 5 cheese fried ravioli, marinara sauce and provolone cheese on a butter toasted ciabatta roll. After reading this description, how could I not get it?! A burger mixed with Italian…as Charlie Sheen would say, “#winning.”

When the burger came, the first thing that struck me were the colors of the dish. The marinara sauce was bright red, the fried ravioli was a toasted brown, the burger was charred from the grill and the bun was shining with what looked like a fresh coat of butter. As I bit into the burger, it revealed a nice medium center. The ravioli added a nice textural element to the burger with its crunchy exterior. I was almost expecting the ravioli to lend more of a cheesy element to the burger.

Unfortunately, it wasn’t as cheesy as I would’ve hoped…but then again, I do thoroughly enjoy my cheese. The marinara sauce took the place of a ketchup or BBQ sauce that you would normally top a burger with, and it was a pleasant surprise. The marinara was deep in flavor and had a slight sweetness to it, that complimented the rich burger and ravioli nicely. While I would’ve thought a sturdy ciabatta roll would have been the perfect roll for this type of burger, it just didn’t stand up well against its formidable contents. While it was buttery and delicious, I found that I had to squeeze it to keep the burger in one piece and as a result, more or less made two ciabatta pieces of paper. The fresh cut fries were a delight, as they were salted wonderfully and twice fried for a crunchy, golden outside that we all want from a fry!

As I downed an additional beverage, I was happy to say that Brew City has evolved (atleast to me anyways) from an average restaurant and bar, to a Shrewsbury Street staple with a menu to rival any of the burger places I have visited already. The menu has been refined, while still offering a wide variety of choices, while still being unique with character all it’s own. I just wish my stomach and wallet had the room to try more of their delectable sounding burgers, like the Buffalo Jam, Hot Mess or Thai Blue…but I guess tomorrow is another day! As my burger quest continues, I can always use recommendation. Tweet and follow me @edioufuc5 and your burger suggestion might be my next spot. Until next time…