As it appears on the Menu: A hand cut filet of Salmon frilled and drizzled with Asian inspired sweet and spicy glaze, panko crumbs and accompanied by sauteed sugar snap peas and whipped potatoes.
Review: Not only is this dish served beautifully on the plate, but it is probably one of the best salmon dishes that I’ve had in Worcester. The tastebuds are having a field day considering the playful sweet and spicy glaze that comes with this dish. The sugar snap peas arranged next to the whipped potatoes make this dish as “artwork” in the foodies world. The portion size is perfect, it is filling even without appetizer or dessert.
Available at: EVO