Tag: Foodies LVIII: La Cucina

Eggplant Rollatini at La Cucina Italiana on Hamilton Street in Worcester

For December 2015, Foodies went to La Cucina Italiana—a family owned Italian restaurant nestled on Grafton Hill’s Hamilton Street in Worcester, MA. Here is what the group ordered:

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Cavatelli Bolognese from La Cucina Italiana

Cavatelli Bolognese

Cavatelli Bolognese

Upon entering La Cucina Italiana, the hostess warmly welcomed us. The right side of the restaurant featured the kitchen, take-out area, and some display cases. We were seated in the dining room, which was decorated with a collection of old doors with pictures hanging on them.

From the moment we arrived, the staff was friendly and helpful. Our server ran through the specials and then brought us wine glasses because it’s a BYOB restaurant.

After looking through the menu and specials, we commented on how reasonable the prices were. Ultimately I decided to order the Cavatelli Bolognese. My large portion of Cavatelli Bolognese served in a large shallow bowl came out quickly. The perfectly cooked Cavatelli was covered with a nice meaty Bolognese sauce, parmesan cheese, and parsley. This great value was enough to feed two people. I even took home a healthy portion of leftovers.

Our server Erin was helpful and friendly. The entire staff was quick to bring wine glasses and water. There was a definite family atmosphere about the restaurant and among the staff, which made the dining experience enjoyable and relaxed.

Overall La Cucina Italiana managed to create a warm and friendly atmosphere where good food and great value come together. The friendly staff paired with the BYOB option make it the perfect neighborhood place to have a delicious meal without a big bill.

La Cucina Italiana is a welcome addition to the Grafton Hill area and is worth a repeat trip.

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La Cucina Keeps it Simple and Sweet

Eggplant Parmesan from La Cucina Italiana on Hamilton Street in Worcester, MA

Eggplant Parmesan from La Cucina Italiana on Hamilton Street in Worcester, MA

Although I’d heard good things about La Cucina Italiana, I had never thought to come because there are so many Italian restaurants in the city. That was my first mistake! As soon as I walked in, I felt at home. It was a cold night, but it was cozy inside. I was greeted with a warm smile and a loaf of bread. My heart and my stomach were instantly happy.

I’ve been on an eggplant frenzy lately. Even after seeing the appealing list of weekly specials on the chalkboard, I went with my gut and ordered the Eggplant Parmesan. It was a large portion of both penne and eggplant piled high with a heavy helping of marinara sauce, shredded parsley and grated cheese. Our server told us the pasta was not homemade, however, it was cooked just the way I like it. I left very satisfied and even had leftovers for lunch.

Family-owned restaurants always have the best customer service. Our waitress was attentive and friendly, and our dinner came out in record time. Not to mention, she gave each of us separate checks. That’s a major plus in my book. After we all finished, the owner’s son came to our table to thank us for stopping by. He also gave us a little background about his family, the restaurant, and their passion for Italian food.

La Cucina Italiana is the perfect spot for any occasion. A first, second, or third date, a birthday, or a reunion with friends. You won’t have to break the bank, or even a $20 bill, to enjoy a hearty Italian meal. La Cucina Italiana is now on my go-to list for a casual dinner or a place to go to start a night on the town. This is a real hidden gem, and I will be back sooner, not later.