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Vin Bin: Lunch Rejuvenated

Grandma'a Meatball Sandwich from the Vin Bin in Marlborough, MA (Submitted)

Have you ever been sitting at work and dreading the boring lunch you packed yourself? The thought of reheated leftover chicken, or a lazy PB&J is enough to drive you insane. Ok, that may be a bit of hyperbole, but sometimes a changeup for lunch does your psyche good. Let me introduce you to Vin Bin. I think by now it’s clear, I tend to gravitate towards small local establishments that focus on quality and customer service. The Vin Bin fits these criteria, though it hardly fits the “traditional” model of a restaurant. In fact, it may have been the wide selection of craft brewed beer, wine, and artisanal cheese that put Vin Bin on the map, but it was the cafe that stole my heart.

Salad from the Vin Bin in Marlborough, MA (Submitted)
A Seasonal Salad from the Vin Bin in Marlborough, MA (Submitted)

When you walk into the Vin Bin, you will immediately notice a large selection of beer and wine with names you may not recognize. No worries, the staff is plenty knowledgeable and will delight in helping you. Additionally, the Vin Bin hosts beer and wine tastings on a regular basis, which provide customers the chance to expand their own craft brew or vino knowledge. A full list of events can be found on the Vin Bin website, but I wanted to highlight “Burgers, Brew, and Bleus” every Thursday from 4-7 p.m. at their Southborough location. There’s nothing like some good beer and even better burgers to take you to the end of the work week.

Making the Middle East from the Vin Bin in Marlborough, MA (Submitted)
Making the Middle East from the Vin Bin in Marlborough, MA (Submitted)

The Cafe provides a wonderful selection of handcrafted sandwiches, salads, and soups. The Angry Italian comes piled high with Italian meats and cheeses, while the Korean BBQ Pork sandwich arrives doused in gochujang mayo with a spicy daikon pickle. My favorite is Grandma’s Meatball sandwich on ciabatta bread. The tomato sauce is sweet, the meatballs are well seasoned, and the ciabatta bread is perfectly toasted by the panini press. Service is quick and every sandwich is made to order.

Although Vin Bin has three locations (Southborough, Marlborough, Hopkinton), only the Southborough and Marlborough locations have a cafe. Never let a boring lunch let you down again; make your way to the Vin Bin for a great midday pick-me-up or an evening tasting event.

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Tomasso: Italian Dining To Bank On

Tomasso in Southborough, MA (Photography by Mary Prince Photography for Tomasso)

Italian food is a favorite among many, myself included. Whether you are headed to the North End of Boston, or Shrewsbury Street in Worcester, there seems to be endless possibilities for all palettes. As much as I enjoy a plate of my great-aunt’s al dente rigatoni and gravy, true Italian food is so much more. Yet, I continue to ask myself “What makes Italian food Italian?” True Italian food requires using the freshest ingredients combined with a unique simplicity all while considering regional traditions. Tomasso on Route 9 in Southborough creatively combines the freshest seasonal ingredients in a manner that stays true to regional Italian traditions, but the chef leaves room for creatively modern enhancements.

Tomasso features hand made ingredients, including their pastas.
Tomasso features hand made ingredients, including their pastas.(Photography by Mary Prince Photography for Tomasso)

Tomasso provides its customers with an experience that is unique to the area, in that their focus is to use suppliers that treat the food sources with care and responsibility. Additionally, the bar and dining room are designed to allow diners to be side by side, creating an atmosphere that has a more comfortable family feel. This seating design also allows for the staff to educated, both formally and informally, about the food as well as the extensive wine selection available. Tomasso offers a 100% Italian wine selection, and is considered an important element of the dining experience. Since the staff believe that wine is an important element in the Italian dining experience, the wine selection allows for many price points and flavor profiles that will pair with any menu selection.

The menu at Tomasso is designed in a way that differs from other local Italian eateries. First, the menu is seasonal, allowing the chef to introduce new flavors on a regular basis. The dinner menu is designed in the traditional Italian style by offering multiple courses, including a antipasti e insalate, pasta, secondi, pasta, and finally pizza. The chef also offers a three course lunch menu, which allows for a salad option, pasta, and dessert. This lunch selection allows guests to get an idea of the offerings on the dinner menu, but at a fraction the cost.

Tomasso's Executive Chef Daniele Baliani
Tomasso’s Executive Chef Daniele Baliani (Photography by Mary Prince Photography for Tomasso)

The food at Tomasso is truly exceptional, and there are few restaurants in the area that compare to the quality and style of food. Having been to Italy several time, I can vouch for the authenticity of the food at Tomasso. Once seated, we were offered a basket of house made breads, and a description of the specials for the evening. The wine list was explained, and suggestions were made. We started with the anitpasti course which included fresh mozzarella with grilled focaccia bread, and a arancini dish. We decided to share both a pasta dish and main course (secondi), which included “Orecchiette alla Barese” made with “little ear” pasta, broccoli rabe, house made crumbled sausage, ricotta, and chile flake. The main course was “Pollo alla Parmigiana” with crispy chicken cutlets, pomodoro, fresh local mozzarella, panzanella salad, and Grana Padano (cheese). Tomasso provides its guests with a culinary experience that is authentically Italian.

Located at 149 Turnpike Road, Southborough, MA 01772, Tomasso affords its Metrowest customers dining experience that stands up to the more well known Italian eateries in the North End in Boston and Shrewsbury Street in Worcester.