Worcester certainly has its restaurants of culinary prestige, but for those looking to go beyond the city’s limits should travel to Rovezzi’s Ristorante in Sturbridge (technically, Fiskdale). The authentic details to every dish at Rovezzi’s are carefully selected not only to compliment traditional flavors but also to pair textures with expectation. For dessert, the International Vanilla Ice Cream closes the book to any meal. Gourmet ice cream, rolled with corn flakes, combined with both homemade caramel and chocolate shell, topped with fresh berries and freshly whipped cream combines the texture of European fried ice cream with the nouveau of contemporary flavors. From appetizer to dessert, Rovezzi’s Ristorante is sure to please any palate, but be certain to embrace the conclusion of your dinner the way flavor dictates, with the international vanilla ice cream.
Category: Worcester
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Crispy Fried Boneless Chicken
This plentiful boneless chicken breast is very lightly breaded and fried, served over a mashed potato (with “red jalapeno, caramelized onion, sour cream,” garlic and a blend of cheeses). The chicken’s light, yet crispy, textured batter compliments the smooth moist consistency of the chicken. Lightly cooked and cooled loose leafed spinach accompanies both the potatoes and chicken acting as canvas for the robust flavors of the Mexican-style espresso gravy. Available at Mezcal Tequila Cantina.