Posted on

Chicken Marsala

Restaurant: Ritual, Main Street

The Facts: Lightly breaded, sauteed filet, mushrooms and marsala wine glace served over linguine. Three large tenderloins with button mushrooms over pasta.

Foodie’s Review: The sauce was tasty and thick enough to coat the pasta and chicken well. The mushrooms were a good addition to the dish but it would have been nice to have a more of a variety. The dish was exactly what I would have expected: nothing more, nothing less.

This review was done by an independent member of the Worcester Foodies group during their monthly meeting in May 2011.